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HOME :
Chinese Art :
Ming Dynasty : Ming Glazed Terracotta Offering Table
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Ming Glazed Terracotta Offering Table - H.1052
Origin: China
Circa: 1368
AD
to 1644
AD
Dimensions:
9.25" (23.5cm) high
Collection: Chinese
Style: Ming Dynasty
Medium: Glazed Terracotta
$9,600.00
Location: United States
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| Description |
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Upon leading a victorious rebellion against the
foreign Mongul rulers of the Yuan Dynasty, a
peasant named Zhu Yuanzhang seized control of
China and founded the Ming Dynasty in 1368. As
emperor, he founded his capital at Nanjing and
adopted the name Hongwu as his reign title.
Hongwu, literally meaning “vast military,” reflects
the increased prestige of the army during the
Ming Dynasty. Due to the very realistic threat still
posed by the Mongols, Hongwu realized that a
strong military was essential to Chinese
prosperity. Thus, the orthodox Confucian view
that the military was an inferior class to be ruled
over by an elite class of scholars was
reconsidered. During the Ming Dynasty, China
proper was reunited after centuries of foreign
incursion and occupation. Ming troops controlled
Manchuria, and the Korean Joseon Dynasty
respected the authority of the Ming rulers, at
least nominally.
Like the founders of the Han Dynasty (206 B.C.-
220 A.D.), Hongwu was extremely suspicious of
the educated courtiers that advised him and,
fearful that they might attempt to overthrow him,
he successfully consolidated control of all aspect
of government. The strict authoritarian control
Hongwu wielded over the affairs of the country
was due in part to the centralized system of
government he inherited from the Monguls and
largely kept intact. However, Hongwu replaced
the Mongul bureaucrats who had ruled the
country for nearly a century with native Chinese
administrators. He also reinstituted the
Confucian examination system that tested
would-be civic officials on their knowledge of
literature and philosophy. Unlike the Song
Dynasty (960-1279 A.D.), which received most of
its taxes from mercantile commerce, the Ming
economy was based primarily on agriculture,
reflecting both the peasant roots of its founder
as well as the Confucian belief that trade was
ignoble and parasitic.
Culturally, the greatest innovation of the Ming
Dynasty was the introduction of the novel.
Developed from the folk tales of traditional
storytellers, these works were transcribed in the
everyday vernacular language of the people.
Advances in printmaking and the increasing
population of urban dwellers largely contributed
to the success of these books. Architecturally,
the most famous monument of the Ming Dynasty
is surely the complex of temples and palaces
known as the Forbidden City that was
constructed in Beijing after the third ruler of the
Ming Dynasty, Emperor Yongle, moved the
capital there. Today, the Forbidded Palace
remains one of the hallmarks of traditional
Chinese architecture and is one of the most
popular tourist destinations in the vast nation.
This offering table, overflowing with the
bounteous fruits of the land and sea, represents
a sumptuous feast that would have nourished
the deceased throughout eternity. A tripod
vessel stands in the center of the table. Such a
container may have been used to heat or steam
certain dishes. A pair of large teapots and
candlestick holders flank this tripod vessel.
Other delicacies are presented for our
enjoyment: a pig’s head, an assortment of cakes,
a bird, and fish. While the burial customs of
ancient China had lost most of their original
meanings by the time of the Ming, such offerings
were continually carried out, often just for the
sake of tradition. In this case, it was believed
that the deceased must be provided for in the
afterlife of all that was necessary in this world.
Thus food, and feasting, would have been one of
the foremost concerns. This offering table
would have appeased the deceased’s appetite for
all eternity. Today, it is a vivid reminder of the
beauty and history of China, both culinary and
artistic.
- (H.1052)
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